

A Journey Nine Years in the Making
Nutshell Farm has been a dream come true - our pride and joy built over nearly a decade.
Â
For a time, we were growing organic fruits and vegetables on the sunshine coast, and the one thing we could never do was find really good organic beef and pork. This became a newfound passion of ours to move somewhere where we could grow our own meat, not as a business at first, but for a self-sufficient lifestyle.Â
Â
And in that journey, we actually discovered a relationship with a breed of pigs that originated from our home in England - the Cornish large black pig. Sharon knew them as a child, and they're the most affectionate and beautiful animals that you could ever wish to work with. They also produce the very best pork.
Â
And thus began our journey into this magical world of pork and beautiful beef, grown in a fabulous landscape.
When we bought the farm in 2017 it was in a very sorry state. A few cattle meandered wherever they liked, fencing was old and broken, water security was non-existent, and the all-important soil had been sadly neglected for years.
Â
With the aid of an arborist and a local university the mineral deficiencies in the soil were identified and subsequently rectified. The start of our investment of $800,000 that transformed this once neglected farm into a showcase certified organic and certified biodynamic farm with a thriving, profitable business.
​
Today, while we designed Nutshell Farm to suit a variety of animals - cattle, sheep, goats or pigs - it is now best known for its certified organic pork, which today is in demand from organic butchers from Queensland to Sydney. Along with certified biodynamic beef, the farm has become a very profitable business with considerable growth potential.



Enjoy the Nutshell Farm ExperienceÂ
Enjoy the Nutshell Farm Experience

Life on a farm is truly a way to reconnect with nature, to escape the crowds, noise and smells of modern city life. A place to bring up a family, to learn where our food comes from, to see the wonders of the night sky and avoid the neighbour’s surround sound system. A place to live well, a place to eat well and a place to sleep well.
Â
But, while not everybody wants to be a full-time farmer, most would surely like to experience this truly unique lifestyle at least once in their life.
Â
At Nutshell Farm we offer a number of options including bed-and-breakfast or longer term farm stays. We also host group paddock-to-plate lunches and dinners
Â
We also host backpackers working to fulfill the 88-days required for their second year visa, for which Nutshell Farm is approved to offer. Â


In the News

